Campo

The wine list at Campo reads like a love letter to the Mediterranean — Spain and Italy front and center, with a nod to the Rhône for good measure. It's a focused, 80-to-150-bottle program that actually makes sense alongside wood-fired flatbreads and paella. This isn't a list someone threw together last minute.

Campo leans hard into Rioja, Tuscany, and the Rhône Valley, which is exactly the right call for a Mediterranean kitchen. The regional focus keeps things coherent rather than scattershot, and there's enough depth to reward repeat visits without overwhelming a casual diner. That said, the bottle list skews toward crowd-pleasing American labels — Cakebread, Duckhorn, Meiomi — that feel a little out of place on a menu this Iberian. Those bottles eat up real estate that could go to a Ribera del Duero or a Vermentino worth getting excited about.

Twelve to twenty pours by the glass is a genuinely good number — enough to match whatever direction the table is going without making the decision exhausting. Estimated glass prices run $12–$22, which is reasonable for a downtown Reno wine bar. We'd love to see more rotation on the glass list to push diners toward the Mediterranean bottles where Campo actually shines.