Doolittles Woodfire Grill
Fargo's Most Serious Wine List, Full Stop
South Fargo · Fargo · American Woodfire Grill · Visit Website ↗
Reviewed April 16, 2026
Wingman Metrics
First Impression
Walking into a woodfire grill in South Fargo and finding 100-plus wines on the list is not what you expect — and that's a good thing. The rotisserie is the star of the room, but whoever built this wine program wasn't just phoning it in. It's a real list, even if it skews heavily toward the big California names everyone already knows.
Selection Deep Dive
California leads the charge here, with Washington State and the Pacific Northwest filling in behind it. The familiar faces are all present — Jordan Cab, Rombauer Chard, Duckhorn Merlot, Meiomi Pinot — solid producers, no question, but this is a list built for comfort over adventure. There's no meaningful Old World presence to speak of, and the depth drops off quickly once you get past the marquee names. If you came hoping to find a stray Barolo or a Willamette Valley natural wine hiding in the back pages, you're going to be disappointed.
By the Glass
Thirty to forty by-the-glass options is genuinely impressive for a standalone grill in North Dakota — most restaurants at this tier cap out at a dozen. The selections trend toward the same California-forward, crowd-pleasing lineup that defines the broader list, so don't expect anything left-field. That said, the sheer volume means you can actually graze through a meal without repeating yourself.
Jordan Cabernet Sauvignon — null
On Monday's half-price bottle night, Jordan Cab becomes a genuinely great deal. It's a polished, well-made Alexander Valley Cabernet that retails around $55 — at half the restaurant markup, you're drinking one of California's most reliable names for close to what you'd pay at a wine shop. If you're going to plan your week around a dinner, plan it around this.
Duckhorn Merlot
Merlot has been the butt of the joke since Sideways, which means most tables skip right past it. Duckhorn's Napa Merlot is legitimately excellent — structured, age-worthy, and better with food than half the Cabernets on this list. Most people at Doolittles are ordering the Cab or the Chard. Let them. Grab the Duckhorn.
Meiomi Pinot Noir
Meiomi is a grocery store wine dressed up in a restaurant markup. It's sweet, it's simple, and it's priced at a premium here for a bottle you could grab at Costco on the way home. With Duckhorn on the same list, there's no reason to settle.
Rombauer Chardonnay + Spit-Roasted Chicken
Rombauer is big, buttery, and unapologetically rich — which makes it a natural match for rotisserie chicken with its caramelized skin and rendered fat. This isn't a subtle pairing, but it doesn't need to be. The woodfire char on the bird stands up to the oak, and the wine's fruit rounds out any bitter edges from the fire. It's the most obvious call on the menu and it still works.
Monday — Half price on all bottles of wine every Monday night
✔️ The Bottom Line
Doolittles is doing something genuinely rare for Fargo — a 100-bottle list with serious by-the-glass depth and a half-price Monday that's worth putting in your calendar. The selection plays it safe and the markups sting at full price, but the bones of a great wine program are here, and in this market, that counts for a lot.
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