Arts District Hangout With a Safe Wine Playbook
Neighborhood of the Arts (NOTA) · Rochester · American, Contemporary Bistro · Visit Website ↗
Reviewed June 19, 2026
Wingman Metrics
The wine list at Edibles reads like a well-stocked grocery store shelf — familiar names, nothing risky, nothing embarrassing. It fits the room: a lively NOTA neighborhood spot where the martinis are clearly the headliner and wine is more of a supporting act. You're not coming here for a cellar deep-dive, but you're not going to be stuck drinking something terrible either.
The list clocks in around 30–40 labels spread across California, Italy, New Zealand, Argentina, and Australia, with a fun outlier in Gruet Brut from New Mexico. California dominates the reds — J. Lohr, Estancia, Mirassou, Ravenswood — while the whites lean on Italian Pinot Grigio and a couple of crowd-friendly Chardonnays. There's no serious Old World presence to speak of, no Burgundy, no Rhône, no Spanish wines worth noting. The list does what it needs to do for a casual bistro crowd without taking any real swings.
Ten to fourteen options by the glass cover the basics well enough — sparkling, white, rosé-adjacent (yes, the Beringer White Zin is there), and red. Prices run $9–$14, which is reasonable for Rochester and won't make you wince. Don't expect rotation or surprise pours; this list feels like it hasn't changed much in a while.
J. Lohr Seven Oaks Cabernet Sauvignon — $38
J. Lohr Seven Oaks is a reliable Paso Robles Cab that consistently punches above its retail price point. At bottle pricing in the mid-to-upper $30s, it's one of the smarter buys on this list — ripe, structured, and it holds up to anything off the bistro grill.
Gruet Brut
Most people scroll past this one, but Gruet out of New Mexico is legitimately one of the best domestic sparkling wine values in the country. It's made méthode traditionnelle, drinks well above its price class, and it's a genuinely interesting conversation piece on an otherwise predictable list. Order it.
Yellow Tail Shiraz
There's nothing technically wrong with Yellow Tail, but you can buy this at any gas station in America for under $10. Seeing it on a restaurant wine list — even at a casual spot — signals that some spots on this list weren't thought through. Your money works harder on almost anything else here.
Alamos Malbec + Cajun Grilled Berkshire Pork Chop
Alamos Malbec brings enough dark fruit and soft tannin to stand up to a charred, spiced pork chop without steamrolling it. The Argentinian Malbec and a smoky, fatty Berkshire cut is a natural match — the wine's plum and cocoa notes play off the cajun seasoning without the clash you'd get from a bigger California Cab.
✔️ The Bottom Line
Edibles is a solid neighborhood restaurant where wine plays backup to a great cocktail program and a rotating bistro menu — the list is fair-priced and inoffensive, but don't come here expecting to be surprised. If you want something interesting, order the Gruet and call it a night.
One wine list review, one adventure pick, one quick tip, and a personal note. Every week. Under 500 words.