Ella's Table
Carnall Hall's Secret Wine Weapon Hits Different
Downtown Fayetteville · Fayetteville · Southern with Modern American Twist · Visit Website ↗
Reviewed April 16, 2026
Wingman Metrics
First Impression
Tucked inside the Inn at Carnall Hall, Ella's Table walks in wearing candlelight and wood paneling — and then surprises you with a wine list that has no business being this interesting in downtown Fayetteville. An 80-120 bottle list with actual Sauternes, Premier Cru Burgundy, and aged Port is not what you expect when you sit down for Southern pork chops in Arkansas. Whoever built this list was paying attention.
Selection Deep Dive
The list leans old-world in all the right places — France and Portugal do the heavy lifting, with Spain showing up via a Pedro Ximénez Sherry that most restaurants wouldn't dare stock. The 2022 Domaine Chapuis Alex Corton Premier Cru is a real find, a Corton-level Burgundy that signals genuine ambition. Carmes de Rieussec Sauternes is a smart pour from a Lafite-owned estate that consistently overdelivers on the Sauternes price curve. The gaps are real — there's no obvious depth in domestic producers or southern hemisphere coverage — but what's here is curated, not just catalogued.
By the Glass
Ten to sixteen options by the glass is a respectable spread for a restaurant this size. We'd love to see the fortified wine selection — the Osborne PX and Fonseca and Sandeman Ports — available by the glass as dessert pours, because those are the hidden weapons on this list. Rotation cadence is unclear, but Thursday's half-price bottle program is the real glass-pour play here anyway.
Carmes de Rieussec Sauternes — null
Lafite's second label Sauternes is consistently one of the best price-to-quality plays in sweet wine. At half-price on Thursday, it becomes almost irresponsible not to order it.
Osborne Pedro Ximénez Sherry
Almost nobody orders PX Sherry at dinner and that is a mistake. It's liquid fig jam in a glass, it's got more complexity than most desserts on the menu, and it's the kind of thing that makes you look very smart at the table.
Sandeman 20 Year Tawny Port
The Fonseca 10 Year is almost certainly the better value move here — Sandeman's 20 Year carries a name-brand premium that doesn't translate into a proportional jump in quality. Save the money or put it toward the Burgundy.
2022 Domaine Chapuis Alex Corton Premier Cru + Cold Smoked Prime Filet
Premier Cru Burgundy and prime beef is a cliché for a reason — the earthiness and red fruit in a Corton cuts right through the smoke and fat without overpowering it. This is the splurge combo you came here for.
Thursday — Every Thursday Evening 5–9 PM: Half price bottles on select wines.
🎲 The Bottom Line
Ella's Table is punching well above its weight class for a hotel restaurant in northwest Arkansas — the fortified wine selection alone is worth a visit, and Thursday half-price bottles make it a legitimate destination. Send your wine-curious friends here and let them be surprised.
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