Georgie
Big List, Big Names, Big Dallas Energy
Dallas Β· Dallas Β· American Β· Visit Website β
Reviewed April 9, 2026
Wingman Metrics
First Impression
Walking into Georgie, the wine list lands with the same confidence as the room β peach-toned walls, retro swagger, and a list that's clearly been curated by someone who cares. At 350-500 selections anchored by California, Bordeaux, and Burgundy, this is not a menu you flip through in 30 seconds. Wine Spectator has handed out a Best of Award of Excellence here since 2022, and one look at the list tells you they earned it.
Selection Deep Dive
The heavy hitters are all present and accounted for: Screaming Eagle, Domaine de la RomanΓ©e-Conti, ChΓ’teau Margaux, Sassicaia, and Dominus Estate are names you see on lists that take themselves seriously. The California cab section is particularly strong β Opus One, Caymus Special Selection, Silver Oak, and Jordan give you a full spectrum from accessible to astronomical. Italy holds its own with Tignanello and Sassicaia anchoring a Tuscan presence, and the Burgundy depth (hello, Joseph Drouhin Clos des Mouches) satisfies the Pinot faithful without requiring a second mortgage. The one gap: if you're hunting for natural wine, emerging regions, or anything off the beaten path, Georgie isn't your spot β this is a list built for confidence, not adventure.
By the Glass
With 20-35 by-the-glass options at $14-$28, the pour program punches above its weight for a list this size. That's a real commitment to keeping the glass program alive rather than treating it as an afterthought. We'd love to see more rotation and a posted chalk-board special, but what's here is genuinely solid.
Jordan Winery Cabernet Sauvignon β $15-$500+ (bottle range)
Jordan is the sleeper on a list full of ego-driven Napa names. It drinks beautifully, retails around $50, and won't require a conversation with your accountant the next morning. On a list where the ceiling is Screaming Eagle, Jordan is the smart play.
Joseph Drouhin Clos des Mouches
Every table around you is ordering Caymus and Opus One. Meanwhile, this Beaune Premier Cru from one of Burgundy's most reliable houses is sitting right there, offering something more nuanced and age-worthy than anything the California cab crowd is reaching for. Don't sleep on it.
Caymus Vineyards Special Selection Cabernet Sauvignon
It's a fine wine, but it's also the most over-ordered, over-priced bottle in Texas. Restaurant markup on Caymus Special Selection is almost always punishing, and at this level of list, you have far more interesting options at a comparable or lower price point.
Antinori Tignanello + Roasted chicken with grilled chicories and sauce vin jaune
Tignanello's Sangiovese backbone and Cabernet structure cut right through the richness of that vin jaune sauce, while the wine's earthy, slightly smoky character mirrors the char on the grilled chicories. It's a pairing that makes both the food and the wine look smarter.
π₯ The Bottom Line
Georgie is the rare Dallas restaurant where the wine list actually matches the ambition of the room. The pricing skews steep and the list won't surprise you with left-field picks, but if you want a deep, serious, expertly managed cellar β with staff who can actually talk through it β this is where you come.
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