California Shelf Staples, Chinese Food Deserves Better
Woodruff Road · Greenville · Chinese · Visit Website ↗
Reviewed June 15, 2026
Wingman Metrics
The wine list at Lieu's reads like someone grabbed two bottles off the endcap at a gas station and called it a program. It's short, California-only, and leans hard on mass-market Pinot Noir — the kind of wines you recognize because they're everywhere, not because they're good. For an otherwise ambitious Chinese bistro with a real kitchen behind it, the wine list feels like an afterthought.
We're talking Proverb and Meiomi — two non-vintage California Pinot Noirs that retail for $7 and $17 respectively. That's the full picture. No Riesling, no Grüner, no off-dry whites that would actually sing with Chinese-American food, no bubbles, no regional curiosity whatsoever. The list doesn't explore California's range; it just borrows two of its most generic faces. There are no producers here doing anything interesting, and there's no evidence the list has changed recently or intentionally.
Both Proverb and Meiomi are available by the glass, which at least means you're not locked into a full bottle of something unremarkable. The Meiomi pours at $10 a glass and the Proverb at $6 — and while those prices sound accessible, the markups at the bottle level are punishing. You're paying convenience store prices for convenience store wine.
Meiomi Pinot Noir (bottle) — $37
Relative to the Proverb, Meiomi at least has more body and fruit density to stand up to soy-glazed dishes. The bottle markup at 118% is still aggressive, but it's the least-bad option on a thin list — and splitting a bottle at the table is still cheaper than four glasses of the Proverb.
Meiomi Pinot Noir (glass)
Nobody's calling Meiomi a hidden gem anywhere else in the world, but at $10 a glass it's the only pour here with enough ripe fruit and softness to not fight the kitchen. If you're ordering something rich — a braised dish, Peking duck, anything with hoisin — the Meiomi at least gets out of the way.
Proverb Pinot Noir (glass)
Six dollars a glass sounds cheap until you realize the entire bottle retails for seven. At a 357% per-glass markup on a wine that tastes like it was made in a warehouse, this is the worst value on the list. Order the Meiomi or just drink tea.
Meiomi Pinot Noir + Peking Duck
Meiomi's ripe, jammy fruit and low tannins won't clash with the lacquered duck skin the way a bigger red would. It's not a thrilling pairing, but it's the best this list can do — and the fruit-forward softness at least echoes the sweet-savory glaze on the duck without overwhelming it.
❌ The Bottom Line
Lieu's has a kitchen worth visiting, but the wine list isn't part of the reason to go. Stick to beer, tea, or whatever cocktails they're pouring — the wine program here is two grocery-store bottles on repeat, priced like they're doing you a favor.
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