Fun Food, Forgettable Wine List
Downtown Jackson · Jackson Hole · Asian Fusion · Visit Website ↗
Reviewed May 24, 2026
Wingman Metrics
The room is loud, colorful, and genuinely fun — exactly what you want from a pan-Asian spot in the middle of a ski town. Then the wine list arrives and the energy flatlines. It reads like someone handed a restaurant manager a grocery store circular and said 'order these.'
Twenty-something wines anchored almost entirely in California, Washington State, and New Zealand, with no real attempt to reach beyond the obvious. You'll find Meiomi, Decoy, Kim Crawford, and 14 Hands — wines that show up on every mid-tier chain restaurant list from Bozeman to Boca Raton. There's no nod to Alsace, no Grüner Veltliner, no Riesling from Germany — wines that would actually sing with tikka masala or a spicy noodle bowl. The list isn't curated; it's populated.
Six to ten pours by the glass, which sounds reasonable until you realize it's the same familiar suspects: Kung Fu Girl Riesling, Kim Crawford Sauvignon Blanc, Meiomi Pinot Noir. No rotation, no seasonal swaps, nothing that suggests anyone is paying attention to what's in the glass. The pours are fine in isolation — just deeply uninspired for a kitchen this creative.
Kung Fu Girl Riesling (Charles Smith Wines, Washington) — $11/glass
At $11, it's the least offensive markup on the list and actually does the most work with the food — the off-dry stone fruit and bright acidity cut through spice better than anything else they're pouring.
Decoy by Duckhorn Cabernet Sauvignon (California)
It's the only bottle on the list with a markup under 200%, and Decoy punches above its price point — polished, fruit-forward, and a reliable pour if you insist on red and don't want to gamble on the rest of the list.
14 Hands Cabernet Sauvignon (Washington State)
A $10 retail bottle priced at $44 on the menu is a 340% markup on a wine that has no business being at that price anywhere. This is a gas station wine in a tuxedo it didn't earn.
Kung Fu Girl Riesling (Charles Smith Wines, Washington) + Tikka Masala Bowl
Off-dry Riesling and cream-based spice sauces are one of the most reliable combos in the book — the residual sugar tempers the heat while the acidity keeps the richness from going flat. It's the one moment this wine list accidentally gets it right.
❌ The Bottom Line
Teton Tiger is a genuinely great place to eat pan-Asian food in Jackson Hole — but the wine list is a placeholder, not a program. Order a cocktail or a beer, or bring your own if corkage allows.
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