The Polo Bar
Ralph Lauren's living room, but with PĂ©trus
Midtown · New York · American · Visit Website ↗
Reviewed April 8, 2026
Wingman Metrics
First Impression
The wine list at The Polo Bar arrives the way Ralph Lauren would want it to — heavy, confident, and dressed better than everyone else in the room. Four hundred to six hundred bottles deep, it signals immediately that this isn't a list thrown together as an afterthought. This is a place that takes wine seriously, even if it also takes itself a little seriously.
Selection Deep Dive
California and France split the room, which feels exactly right for a crowd that splits its time between the Hamptons and the 16th arrondissement. The heavy hitters are all present — Screaming Eagle, Opus One, Château Margaux, Château Pétrus, Domaine de la Romanée-Conti — and while the trophy-bottle presence is impressive, it tells you this list is built to impress rather than to educate. Italy shows up with Gaja Barbaresco holding down the fort, and Champagne is treated with the respect it deserves, with Krug Grande Cuvée and Louis Roederer Cristal giving the bubbly section real teeth. The gap is at the approachable end — if you're not dropping $150 or more, your options thin out fast.
By the Glass
Twenty to thirty-five glass pours is a strong program for a supper club of this scale, and the $15–$30 range keeps things from feeling completely out of reach. We'd want to know what's actually rotating through those pours on a given night, but the infrastructure to run a serious by-the-glass program is clearly here. Louis Jadot Puligny-Montrachet and Silver Oak Alexander Valley Cabernet Sauvignon are the kind of names that could anchor a glass list without embarrassing themselves.
Silver Oak Alexander Valley Cabernet Sauvignon — $15–$30 by the glass
Silver Oak Alexander Valley is a crowd-pleasing California Cab with genuine pedigree — rich, approachable, and recognizable enough that you feel good about ordering it. By the glass at this address, it's one of the more honest transactions on the list.
Louis Jadot Puligny-Montrachet
Everyone at this table is going to order red, and that's exactly why you should go for the Puligny-Montrachet. Louis Jadot's version is a textbook village-level Burgundy — precise, mineral, and more interesting than anything the Chardonnay skeptics at your table have ever given white wine credit for.
Screaming Eagle
Look, Screaming Eagle is a legitimate icon, but at a restaurant with markups built for a 5th Avenue zip code, you're paying a premium on top of a premium on top of a name. Unless someone else is picking up the tab, this is a bottle better sourced at auction.
Krug Grande Cuvée Champagne + New England Clam Chowder
Krug Grande Cuvée is rich and toasty enough to stand up to a cream-based chowder, and the wine's acidity cuts right through the fat. It's the kind of pairing that sounds counterintuitive until the first sip, and then you can't imagine doing it any other way.
🔥 The Bottom Line
The Polo Bar's wine list is exactly what you'd expect from a room this well-dressed — ambitious, California-and-Bordeaux-heavy, and priced for people who don't flinch at the bill. The Wine Spectator Best of Award of Excellence is well-earned, and if someone else is buying, this is one of the great wine lists in Midtown Manhattan.
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